Category: Booze News

| Filed under Booze News, It Must Be Science!

Science: Only hack-proof security is being drunk

It seems like every day we hear about another major hacking, leading to exposed private information, draining of bank accounts, even the election of Donald Trump. It seems as if there’s nothing secure anymore. Turns out, the ultimate security device is in your liquor cabinet.

There is talk that the next big thing in security will be your own brainwaves. Devices will be able to read your unique brainwaves and know that it’s you. Say you have a brainwave lock on your house. The obvious flaw here is that all someone has to do is force you to be near your place in order to unlock it. The only way to keep that from happening is to alter your brainwaves, namely, by getting drunk. Researchers have found that substances like alcohol, as well as drugs, but mostly alcohol, alter your brain waves to such a degree that you would not be able to unlock your devices.

Your drunk brain is completely unhackable.

| Filed under Booze News

Whiskey-flavored coffee is made for people who have given up on life

The Guys are big fans of coffee and whiskey. And if you read this blog, there’s a decent chance you like them, too. You may even like putting whiskey in your coffee. Now you can enjoy the taste of both without having to mix them yourself.

Jack Daniel’s flavored coffee is now a real thing. The famous distiller teamed up with World of Coffee, which we assume does coffee stuff, to bring us Jack Daniel’s Tennessee Whiskey Coffee. There’s no alcohol in it. It’s all of the fun of drinking coffee with some hootch in it, without the shame of drinking it at work. This seems like the perfect gift for the alcoholic in your life who’s trying to cut back.

There’s even a decaffeinated version, in case you don’t want to have any fun in life, you just want to your tastebuds to think that you’re cool.

| Filed under Booze News

Budweiser, Keurig want you to make instant beer

If only we could just drink one at a time somehow.

It is truly a wonderful time to be alive. There are thousands of different craft beers released every day–so many that you will never come close to trying them all, because even if you had access and money to buy them all, you’d probably die of some alcohol-related illness. And soon, we could have an instant beer maker.

Anheuser-Busch InBev, one of the world’s largest brewers, and Keurig, maker of the machine that lets you make one cup of coffee at a time, have teamed up to make a machine that makes single-serving beer. This is a genius move. Drinkers have always said that the problem with beer is that it’s not readily available for purchase in single-serving sizes. You have to brew a whole pot of beer and then drink it all. And no one wants to drink more than one beer.

Critics will say there’s no way to make a decent beer instantly, but AB-InBev didn’t make billions of dollars by trying to make decent beers.

| Filed under Booze News

Craft beer’s war isn’t with Bud, it’s with bud

Washington state, Oregon and Colorado are home to some of the finest craft breweries in the country, but beer isn’t selling like it used to in those states, thanks to marijuana.

According to a new report, residents in those states are increasingly choosing weed over suds. Legalized marijuana has allowed more choices for those who want a buzz, which means people aren’t picking up as much craft beer as they used to. Data shows that beer sales haven’t matched expectations in the past two years, meanwhile, marijuana sales are high. (GET IT?)

But all this really means is that the brewery that makes a smokable beer will be  very rich.

| Filed under Booze News

Your pets are swiping your booze, vets say

If you pour a glass of something, make sure you finish it. It’s common decency, and it could save a life, according to vets in the U.K.

There are awful people out there who don’t finish the drink you made for them, and your dogs are literally booze hounds. Vets say that pets are more likely to get alcohol poisoning this time of year by drinking unattended or abandoned drinks at parties you host. So make sure your guests gulp down every last sip before you allow them to leave.

Also, teach your dogs and cats that they are not allowed to drink until they are 21 human years old.

| Filed under Booze News, It Must Be Science!

Weekend science: Drink before you smoke

Everyone knows that smoking is bad. Many people know that drinking and smoking is fun, but we now know that drinking when smoking can be good for you.

According to a published scientific study that has no chance of ever being pulled or refuted, if you drink a couple glasses of red wine before lighting up, you may block some of the damage from tobacco smoking. Turns out, red wine’s benefits on your cardiovascular system can block the short-term negative effects that cigarette in your hand will have on your arteries.

So smoke ’em if you got ’em, but knock a couple back first. We may be enablers, but we don’t want you to die.

| Filed under Booze News, It Must Be Science!

Drink to heart health

Not that you needed another reason to drink, but here’s another study that said it’s good for you.

According to a Penn State study of 80,000 adults, a beer a day could keep the cardiologist away. Men who had one to two drinks a day, and women who had one daily, generally had a slower natural decline in “good” cholesterol, also known as high-density lipoprotein. That means a lower risk of cardiovascular disease or stroke. Researchers noted that the benefits of drinking different forms of alcohol each had benefits, but beer was the best.

These benefits didn’t apply to drinking higher amounts of alcohol, but you’ve stopped reading by now anyway.

| Filed under Booze News, That Wacky Australia

Aussie brewers recreate shipwreck beer in time for weekend

What’s better than booze? Shipwreck booze. But that’s really hard to come by for your average Joe. The next best thing is modern booze made to replicate shipwreck booze.

In 1797, the Sydney Cove, a British trading ship, was run aground on an island near Tasmania during a storm. The wreck survived the centuries, and so did its cargo, which included some beer. Now, Australian brewers have made a beer from yeast found in bottles that were on the Sydney Cove.

So if you happen to be in Australia, you can do what the crew likely did during that storm, and slam some brews like there’s no tomorrow.

| Filed under Best Korea is Best, Booze News

Pyongyang is getting blacked out this weekend

If you happen to be in Pyongyang, North Korea right now–in which case, you’re not able to access this site anyway–stop what you’re doing and go buy some beer.

Recently, booze enthusiast and dictator Kim Jong-un held a beer festival in the North Korean capital. The problem is that the organizers overestimated how much Kim’s friends would drink during the event and ended up with a surplus. So the rest is being sold at half price while supplies last.

This is great news, because while North Koreans are starving, they can now afford some liquid bread.

| Filed under Booze News, It Must Be Science!

Drink like a barbarian

The Germans are known for their love of beer, so much so that for a couple weeks every fall, Americans act like they like German beers. But it turns out that the Germans have loved beer for thousands of years.

An Iron Age cauldron was unearthed in modern day Germany recently, and it had the leftovers of an ancient beer. Researchers examined the remnants of beer, and were able to determine that barley, honey and other ingredients were in the drink. Now, Lakefront Brewery in Milwaukee has brewed up a batch of the ancient brew.

But because it’s being tasted by Americans, it’s sure to get poor ratings for not being hoppy enough.