Companies like Amazon and Google are trying to make deliveries by drone a thing, a brewery wants to deliver you beer with a frigging eagle.
Provided all the permits come through, Phillips Brewing & Malting will have a bald eagle deliver a sixer of its new lager to a few lucky people in June. That if officially the most American thing ever. Which is why it’s nothing short of tragic that all of this is happening in Canada. It turns out that Phillips Brewing is located in Vancouver, and the contest is only for locals.
However, we’re pretty sure that Seattle is flyable for a bald eagle, so Americans might be able to make this work.
One of the worst parts about being pregnant, aside from knowing that one day your genitals will explode, is the months on end of sobriety. Sure, the cool doctors say you can have a glass of wine every now and then, but that’s like having a bite of cake while everyone else has their own slice. Turns out that dudes can also negatively affect their unborn children by drinking.
Out of all the drinkers out there, wine snobs are the worst (followed closely by beer snobs and mixologists). They are so concerned about the wine they are ingesting, and making sure they correctly identify all of the correct notes, and agree with other elite wine drinkers on what does and doesn’t taste good, that they forget that it’s just booze.
That’s why we’re happy to learn that you can make wine without grapes, yeast, barrels, aging or anything else that you think goes into making wine. Ava Winery in California has made a synthetic wine using the correct amounts of water, chemical flavorings and ethanol. By doing this, you can make a wine with the same flavor profile as anything else out there.
Or you could just buy a box of wine and get over yourself.
You’d think that, were there a World Whiskey Day, it would be on May the Fifth to help us all come down from an entire day of Star Wars puns. You’d tell your friends, “May the fifth be with you,” do a shot and, if there’s still any of the Force left in the room, cut off their arms because “Jack doesn’t like you; I don’t like you, either.”
Well, there is a World Whisky Day (“whisky” being British for “too drunk to use superfluous vowels for once”), but it’s on the third Saturday of every May. So, uh, May the Twenty-First be with you.
Since we’ve missed the past 30 or so years, we have a lot of making up to do this Saturday. Blackout your calendars accordingly.
Not that we care what other countries think of us (if their citizens mattered, they’d live here), but they’re a little concerned with how easily we nominated Donald Trump as one of two candidates to run our government/basically the world. The Republican primary race wasn’t even close, no matter how long Kasich thought just staying in was 90 percent of winning.
As if in the beer aisle, Americans looked at the GOP’s offerings, and — after briefly considering giving the dark stout one a shot — shrugged, said “f*ck it” and pulled the lever for the Budweiser of candidates.
One day, beer will help you lose weight. We live in the midst of a craft beer renaissance. It seems like every day there is a report of a new brewery opening up nearby. Americans are in love with craft beer, so it shouldn’t be long before a beer can make you thin.
Scientists have found that xanthohumol, which is found in hops, can aid in weight loss. According to a recent study, the compound can help you lose weight, but you’d need to drink 3,500 pints per day to feel the effects. We’re guessing at that point the benefits of xanthohumol would be outweighed by the health effects of drinking a brewery dry. The hope is that one day science can make this stuff into capsules or something as a weight loss supplement. The Guys are waiting for a clever brewer to pack as much xantho–whatever, we’re drunk–into a beer to make it a viable solution.
Unless you’re Rick Snee, you like hoppy beers, so there’s hope for you. This is why Rick is so fat.
Do you drink? Do you enjoy gin, but hate that you’re drinking yourself into an early grave? Are you easily swayed by gimmicks? We’ve got the gin for you.
Enter Anti-aGin, a gin distilled from collagen, and who doesn’t love the taste of collagen? As people who don’t read this site will know, collagen is stuff that’s good for your skin. It helps your skin stay firm. The loss of collagen overtime is one of the effects of aging. Not that it’s backed up by science, but the thinking is that if you can drink collagen, you’ll enjoy a buzz and get a nice, youthful glow. That’s assuming your cheeks aren’t flushed from drinking in the first place.
Despite what the so-called media may report, animals aren’t innocent. In fact, some of them can be real jerks, as a few college kids in California found out.
The “official” story is that some college kids stole a turkey from a local high school and later returned it, missing some feathers and reeking of beer. But we know better. In Orange County, Tim the turkey somehow convinced three college students to let him out of his pen and take him on a wild ride. He likely plied the boy with alcohol, and got them in to trouble, as only turkeys can.
Of course, the kids were arrested, and the turkey was simply returned to its pen. Welcome to Obama’s America.
President Barack Obama’s lifting of the embargo with Cuba wasn’t so much a declaration of peace as it was a declaration of war — specifically, on Cuba’s beer industry.
Now that Americans can travel to Cuba, they seem to be packing their powerful thirst for beer along with them on vacation. They are drinking the country dry. No longer satisfied with Cuba libres or banana daquiris, Americans want to sample the local beer while, and Cuban brewers are having trouble keeping up with demand.
But could this be a bad thing? If Yanqui tourists are drinking up all of the country’s beer, what will the average Josés drink after a long day’s work? A population with out its booze can get rather riled up.