The internet trolls are right, men today just aren’t as manly as they used to be. But it’s not how they think it is. Turns out we don’t have as many swimmers.
Between 1973 and 2011, men’s sperm counts have dropped by more than half, according to a new study. That means that you’re not as potent as hairy, mustachioed men of the early 70s. But it’s not something that’s happening to men worldwide, it’s only men in western countries that have fewer sperm. Researchers think it’s related to weight, lack of exercise and smoking.
That’s not fair. Men in the 70s used cocaine to stay thin, the only exercise was disco dancing and everyone smoked.
When it comes to going soft in the War on Animals, the Dutch want to be the softest. The one-time enemies of nature (they made their own sea) have decided that humans aren’t the only apes that need help hooking up.
Researchers at a wildlife reserve have developed what many call the Tinder for orangutans and bonobos. The app they created shows the apes pictures of other apes doing various activities. The apes then push a button on the screen that best gauges their reaction to it, kind of like those BuzzFeed surveys you keep filling out.
Researchers say they have found that orangutans and bonobos have shown they read others’ emotion through physical actions, and now want to see if the apes will show a preference for certain mates.
Whether everyone agrees with the ethics of it or not, scientists have long turned their instruments on rats. They are close to human in basic physiology, their quick lifespans make it easier to study effects across multiple generations and, like grad students, they work for pizza.
But, what if all of our drugs and beakers aren’t getting answers out of rats fast enough? What if they’re learning to hold out on that sweet, sweet science data?
There’s a good chance you’ll live a long, miserable life, researchers say.
A new study has found that your general outlook on life doesn’t have an impact on how long you will live. You could be the happiest guy in the world and still die earlier than your friends who hate everything. Researchers asked thousands of women how happy they were with their life, and followed them for years. They found that happy people died just as often as unhappy ones.
It’s like the people you meet at a bar. Some are there because they had a hard day, and some are out celebrating. But they’re all drinking, and shortening their lives. Cheers!
Some guys brag about having a third leg in their pants. According to a new study, they’re not that far off.
Researchers say that the first known instance of male sexual organs on an animal with a backbone began as an extra set of legs. Millions of years ago, these weird, fish-like things called placoderms ruled the seas, they are the oldest vertebrates known to science, and according to a recent study of fossils, the extra appendage on male placoderms was used to fertilize the females internally.
Every weekend, countless Americans suffer from crippling migraines, nausea and apathetic television watching. Why countless? Because nobody is counting.
Hello, we’re The Guys, and we’d like to take a momentary break from comedy to talk about a serious medical crisis in this country: the hangover. We’ve all suffered them. And yet we know so little about them.
For instance: U.S. companies estimate that they spend over $148 billion dollars every year to cover paid sick days or lackluster, irritable performance while trying to “soldier” through a hangover. And while other illnesses are brought on by what some would consider irresponsible or even immoral behavior, like mono or tennis elbow, there is almost no funding allocated to researching this more common ailment.
But, we and Alyson Mitchell — a professor and John Kinsella Chair in the department of food science and technology at the University of California, Davis — want to change that. And we need your help.
By donating to the SeriouslyGuys We’re Doing Important Scientific Hangover Research Foundation, you’ll be providing The Guys with the means to pioneer career- and marriage-saving medical procedures. Every dollar you donate will go towards supplies for our experiments, which could one day lead to effective treatment or even a cure.
Please, give generously. We promise to try to keep it down.
South Dakota law allows for nudie bars, provided they are at least a quarter mile from residences, businesses or community gathering places, which in our books would mean “anywhere, including within itself.” Apparently, though, the law can be changed by local ordinances, and that failed to happen in Lead.
This decision could have really boosted Lead’s economy, especially since the town is home to the one of the largest shafts in the Western Hemisphere. The shaft is so massive, in fact, that scientists are able to research neutrinos and other cosmic phenomena inside of it. To really put this shaft into perspective, it is so mindbogglingly immense that your mom calls it on those weekends when you stay with your dad.
On second thought, maybe the people of Lead voted correctly.
Researcher Andy Woods noticed airplanes weren’t the only place where food had to be heavily seasoned to get any flavor, and he wondered about a possible connection:
There’s a general opinion that aeroplane foods aren’t fantastic. I’m sure airlines do their best – and given that, we wondered if there are other reasons why the food would not be so good. One thought was perhaps the background noise has some impact. NASA gives their space explorers very strong-tasting foods, because for some reason thay can’t taste food that strongly – again, perhaps it’s the background noise. There was no previous research on this, so we went about seeing if the hunch was correct.
The test subjects were blindfolded and given headphones that were either completely silent or fairly noisy. They were then fed sweet foods and salty foods, and asked to rate how intense the flavors were and how much they liked those flavors. In the noisier environment, the test subjects found food less flavorful but actually found the food quite a bit crunchier than those eating in silence. Woods believes this is because the background noise distracts diners, which makes people’s brains unable to properly concentrate on the flavor of the food. Since crunchiness has a noise component to it as well, that might explain why people notice it more in noisier settings.
Obviously, the next move for science to make is to find out just what the deal is with those little bags of peanuts.